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Electronic Gift Cards

Gift Cards for our two Tasting Rooms

Byington Vineyard & Winery the gem of the Santa Cruz Mountains, located near San Francisco, Our vineyard sits on 95 mountainous acres surrounded by redwood forests with a view to the Monterey Bay. Byington produces award-winning Pinot Noir, Cabernet Sauvignon, and Chardonnay wines and other exciting varietals that highlight the diversity of Northern California.

We have two tasting rooms: one located at the winery and the other located on 366 Main Street in Los Altos, California. We have tastings, wine by the glass, bottle sales and food items at both locations.

You can purchase electronic gift cards for use in our tasting rooms by following this link.

Gifts for family, friends, clients, etc.

Buy Online

Shop for your favorite wines, or pick great holiday wines like our Blanc de Blanc (Sparkling), Liage , Alliage and Euphoria.

Save 20 or 30% : Become a wine club member today and receive our club discount on your first order. Place your order with our discount and we will contact you for membership.

We will package

Combine bottle gifts with our gift boxes or bags for nice presentations. We can put the gifts together and add our holiday greeting card with your message. Please choose in in sizes of 1,2,4,6 and 12 bottle shipping cases.

Provide us shipping addresses

For multiple gifts you may want to enlist help from us. By contacting us, we can help you with the complete ordering, packaging and shipping process. 

How do you like your wines?

Mouthfeel & taste

Mouthfeel refers to the physical sensations in the mouth caused by food or drink, as distinct from taste. It is a fundamental sensory attribute which, along with taste and smell, determines the overall flavor of a food item.(Wikipedia)

Byington Winery grows, makes and bottles premium wines from top wine growing regions of the World. Our wines are handcrafted from finely selected grapes, giving the wines a perfect mouthfeel, taste and color.

For best enjoyment, please aerate our wines well in advance of drinking, or use a decanter for serving.

Environmental impact

We use sustainable and organic growing principles. Our wines are produced by old-fashioned methods without the use of chemicals to promote color or flavor. We use SO2 as the only preservative and chemical in the wine making and bottling process.

Our grapes are handpicked and sorted on the vines. Our winemaker and his team, make all the wines by hand following old world methods.

Our winery is solar powered, covering approximately 100% of our needs.

Uniqueness @ high elevation

All our estate grapes are all grown at elevation of 2000 feet or above, increasing the wines aging potential, and flavor profile.

Some scientists have noticed increased concentrations of the antioxidant, polyphenol potentially providing additional health benefits of the wine.

California wines have many different flavor profiles for the various grape varietals. Our Santa Cruz Mountains estate is located in a premium AVA for growing Cabernet Sauvignon and Pinot Noir.

Our Sonoma/Alexander Valley estate is located  in a high elevation, reserve wine AVA called Pine Mountain - Cloverdale Peak. Our vineyard there was first established in 1855.

Our wines are generally aged in premium oak barrels

Visit our beautiful winery and vineyards

Located in Santa Cruz Mountains AVA

Our Red Wines are Unfiltered

Tin Cross Vineyard

Food and Drink Magazine

Food and Drink Magazine