Offering classic flavors of vanilla, dark fruit and herbs, our Santa Cruz Mountains Cabernet Sauvignon from the renowned Bates Ranch boasts a full mouthfeel and a lengthy finish. The gripping tannins will soften over the next 10 years, increasing the layers of complexity. Pair with rich, red meats.
Santa Cruz Mountains American Viticulture Area
14.1% alcohol by volume
pH 3.77
Total Acidity 6.1 g/L
24 Brix at Harvest
Picked 9/15 and 9/27/2014
Matured 22 months American oak
Bottled 6/2016
186 cases produced
